Rehzucht 2025: Boom through technology and increasing demand for venison!

Rehzucht 2025: Boom through technology and increasing demand for venison!

Vereinigtes Königreich - What is happening in the re-increasing area of the United Kingdom? A look at the future shows that the deer farm in Great Britain is expected to grow by 15% by 2025. This impressive growth is powered by sustainable practices and technological innovations. More and more people are looking for high -quality game meat, and products such as Venison experience a real upswing. In recent years, the cerebral breeding has developed from a niche market to a load -bearing pillar of modern agriculture. Farmonaut reports that in particular, red and stubbeat is kept in controlled breeding programs and that wild deer, healthy and sustainably breeded, in which restaurateurs are very popular in the course stand.

But what does the reality in the Rehmanagement look like? Over 2 million deer currently live in Great Britain, which is a historic high. However, this massive increase has its downside: the population grows uncontrollably because it lacks natural predators. Around 500,000 to 750,000 animals should be killed annually, but at the moment it is only 350,000. This has a negative impact on agriculture and biodiversity of the forests. Getting a balanced ecosystem is a challenge, and the increasing numbers not only lead to ecological imbalances, but also to dangerous traffic accidents. Here the Orfc need for action: Education and initiatives to promote wild meat consumption are of crucial importance.

The demand for venison

increasing demand for wild meat has meant that the number of bred deer has increased in recent years. Wild meat is increasingly perceived as a healthy and sustainable alternative to conventional meat. According to a survey of cantaries World Panel, the sales figure of wild meat in the UK has increased by over 400 percent since 2014. Although it is often considered a costly niche product, innovative marketing strategies cause Venison to find its way into more and more restaurants and retail chains. Veterinary Practice emphasizes that some retailers feel that is unequal to use wildlife floats on New Zealand.

An exciting development is the use of the latest technologies in deer breeding. In order to meet the growing requirements of the markets, many dwelling companies rely on digital solutions. From automated feeding systems to blockchain monitoring, Deer Farming is increasingly organized by data. This technological change enables up to 22% to save the operating costs by 2025, which is a real profit for many companies. This is accompanied by a reduced childcare effort, which makes the industry attractive for new specialists.

education and career opportunities

The future of the deer farm does not only depend on technological developments, but also on the training and career opportunities that are created in this sector. The UK government offers support both experienced and new farmers, be it through capital grants or training programs. Over 70% of British deer farms plan the implementation of advanced management systems. These initiatives could drastically expand career opportunities in the areas of herd management, veterinary medicine and agri-tech.

Overall, British society needs a rethink to promote the balance between ecological maintenance and to promote sustainable food productions. It is up to us to make Venison from a niche product a widespread food source. Whether by education in schools or workshops on meat processing art, the possibilities are promising and the future of Deer Farming looks brilliant.

With the progressive developments in the sideline economy and the continuing efforts to sustainably rescue management, deer breeding could develop into a fixture in the British agricultural sector. This will have a positive impact on not only the market, but also the local communities and the environment.