The future of agriculture: webinar to AI and robotics on July 30th!

The future of agriculture: webinar to AI and robotics on July 30th!

Witten, Deutschland - The trend towards automation in agriculture takes over, and with it there is growing interest in the technologies behind this development. On July 30, 2025, an important webinar will take place that deals extensively with the role of artificial intelligence (AI) and robotics in controlled agriculture (CEA). According to Hortidaily , solutions are treated for functioning applications and future developments to prepare farmers on the challenges of automation.

Best practices are discussed in this webinar, which in cooperation with the Lawrence Berkeley National Laboratory and the U.S. Department of Energy. The topic is the performance improvements by AI supported climate controls and the role of collaborative robots (cobots) in agriculture. Fach experts like Dr. Shreyas Kousik von Georgia Tech and Dr. Kendra Armstrong, CEO of Crop Convergence, share your findings. Rob Eddy takes over the moderation from the Resource Innovation Institute, and the target group ranges from CEA operators to technology providers to interested stakeholders.

The transformation through artificial intelligence and robotics

The emerging wave of AI and robotics is not only a technological gimmick, but could also significantly influence the entire food system. According to an article by ampryfi , the autonomously working, data-centered agriculture has the potential to shift the global power relationships in the agricultural sector. Control over digital and agricultural resources is just as crucial as control of land and water.

But the excessive concentration of agricultural data and technologies in the hands of less large companies is offset by the concern that the rights of farmers and nutritional safety could be at risk. John Deere, a giant in the area of ​​tractors and harvest machines, dares to collect data, but the company keeps ownership of the raw data, which brings farmers into a precarious location.

potential and challenges

Another interesting facet is the challenges associated with the use of robots in agriculture. Critics, as they also have in the WDR , see risks for biodiversity and sustainable soil processing. This must be addressed as well as the need for training for future farmers.

innovative solutions, such as the vertical farming in start-ups such as Vgreens, show that sustainability and technology can go hand in hand. On these modern farms, strawberries grow without sunshine and with AI-based monitoring of the environmental conditions. Robots take over the harvest of optimally mature fruits without damaging the biosphere, and the taste of the strawberries remains unchanged.

This example confirms that AI and robotics can not only increase efficiency, but also have a positive impact on the environment if they are implemented correctly. Curiosity about the developments in the webinar on July 30th could therefore offer a valuable opportunity to find out about the current state of the art and to identify components for their own agricultural practice.